We are trying to figure out what the right answer is. I'm by no means an expert in the kitchen and I usually have to seek out advice on the simplest things when it comes to cooking. I'm a little behind on this, but I recently discovered Nutella and I am completely obsessed with it. I will pretty much put it on anything and when it starts to run out I have no problem running right out to the grocery store to get it. However, I've been involved in a debate on it and I'm not sure what the correct answer it.

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What exactly happened with the Nutella?

I recently had a friend over and we decided to have a snack of apples and Nutella. I went to go put it back on my counter and she looked at me like I had two heads. I asked her what was wrong and she said "are really just going to leave that out?". Then I looked at her like she had two heads.....

More Nutella drama:

I've always left it out and never thought it was a big deal. She explained that she always keeps it in the fridge and that's the right way to store it because it can go bad. I really don't think that is right....

Have you heard it that before? Help settle the debate, does Nutella belong in the fridge or out on the counter? Share your answer with us on the station app.

Since we are talking about sweets and food, here's some information on New York's State Candy and taco information:

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