Dinner

Vegan Taco Mac & Cheese
Mac & cheese is one of those comfort classics that we all love, but even a classic dish can use a spin-off, and we’re combining the cheesy goodness of mac & cheese with the zesty flavors in tacos and making it totally vegan!
The best thing abou…
Vegetable and Quinoa Stuffed Peppers
July is the beginning of pepper season, so it's great timing to eat as much of this nutritiously dense vegetable as possible and make delicious recipes like this one. This stuffed pepper recipe is made with vegetables, quinoa, and pecans and has the option to cook …
Linguine with Cauliflower Pecan Alfredo Sauce
This weekend, enjoy a sit-down dinner with your loved ones and indulge in this classic pasta dish turned healthy and plant-based with ingredients like pecans, oat milk, cauliflower florets, lemon, and dairy-free parm.
We made a homemade version of a traditional creamy Alfredo sauce without compromisi…
Vegan Mexican Green Spaghetti (Espagueti Verde)
Espagueti Verde (green spaghetti) is a classic Mexican pasta dish full of rich flavor a creamy, thick texture, and a hint of spice. The traditional recipe is made with dairy but we added a plant-based flair by swapping heavy cream for almond milk and raw cashews for the same silky, creamy textu…
Recipe of the Day: Pecan Bean Veggie Burgers
Homemade vegetable burgers help you save on calories and avoid eating additive ingredients to keep the store-bought fresh. Whenever you have a chance to make your own patties, take advantage of its creativity and add unusual ingredients that give your burgers a boost of flavor, such as fresh pecans …
Recipe of the Day: Vegan Pulled Pork Tacos
What better way to usher in August than with a celebratory meal? Get festive with these Vegan Pulled Pork Tacos! The recipe is super simple and uses vegan BBQ pork that is ready-made and available at grocery stores. (We covered the six best vegan pork alternatives...

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